Iwai Rice

1 product

    First cultivated in 1933 in the Tango Branch of the Kyoto Prefectural Agricultural Experiment Station, it is one of the two rice types grown in Kyoto. Iwai is known for its high suitability for sake production. Its large-grained and soft opaque "white heart" was a crowd favourite but it has a couple of issues that limit its production and availability.
    1 product
    Tamano Hikari Iwai Junmai Ginjyo Sake 720ml
    Tamano Hikari Iwai Junmai Ginjyo Sake 1900ml
    Tamano Hikari Iwai Junmai Ginjyo Sake
    from $28.00
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