This bundle is perfect for those who enjoy savoury food!

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Name: Kiku-Masamune Shiboritate Daiginjyo Sake (300ml)
Japanese Name:  菊正宗 しぼりたて 大吟醸 

The Kiku-Masamune Shiboritate Daiginjyo Sake is brewed using the freshly pressed method, which results in the signature clean, crisp taste. This sake is one brew to please every discerning palate, with its distinctive, rich flavour slightly tart with a slight semblance of pears. It can be best savoured either at room temperature or chilled. Recommended pairing with satsuma age (fish cake), garlic flavour chicken wings, sushi or steamed fish.

SMV: +3.5
Alcohol: 15%
Prefecture: Hyogo

Name: Kiku-Masamune Shiboritate junmai Daiginjyo Sake (300ml)
Japanese Name:  菊正宗 生酛 純米大吟醸 

The Shiboritate Junmai Daiginjyo is the masterpiece of the Kiku-Masamune sake brewery. This sake is brewed only during the winter months under the careful supervision of a Tamba-Toji Master, featuring the exquisite harmony of a dry and crisp aftertaste. Recommended pairing with uni, abalone, seaweed, soft tofu stew, claypot rice, fried lotus chip and crab leg sashimi.

SMV: +3.5
Alcohol: 16%
Prefecture: Hyogo