カット わかめ 「美人」
Maruya Cut Wakame increases in size after soaking into water. It can be used for Miso Soup, Seaweed salad, etc.
Available in 200g
Cook Quick Miso Soup in 2 Simple Steps
1. Take 2 spoons of miso paste and mix with boiling water
2. Place a few pieces of Wakame Seaweed and tofu in the soup for an enhanced flavour.
Prepare Seaweed Salad in 3 Simple Steps
1. Soak Wakame seaweed in boiling water for it to expand
2. Place Wakame seaweed and your favourite ingredients into a bowl