Japanese Name: 越乃寒梅 特撰 吟醸酒
The Koshi No Kanbai Tokusen Ginjyo Sake contains both an elegant fragrance and a gentle texture that complements each other well. Its sophisticated umami aftertaste stands out as well – savour this award-winning sake warm, with a Japanese meal of your choice. This sake features the delicate fragrance of ginjyo sake with a pleasantly light, smooth texture.
The aftertaste has an expansive sense of umami with fullness and a sophisticated flavour. This ginjyo sake can be enjoyed at room temperature or warmed. Recommended pairing with grilled chicken, scallop somen, truffle fries, chives dumplings and xiao long baos.
Available in 720ML
- Grade: Ginjyo
- Rice Type: Yamada Nishiki
- Rice Polishing Ratio: 50%
- SMV: +8
- Alcohol: 15-16%
- Prefecture: Niigata
- Brewery: Ishimoto Sake Brewery
- Taste Profile: Aromatic