Marina Bay Sand Bundle

Marina Bay Sand Bundle

Regular price $80.00 Sale price $57.00
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Tax included.

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Kiku-Masamune Kimoto Daiginjyo Sake

The Kiku Masamune Kimoto Daiginjyo Sake is brewed using the traditional and labour intensive Kimoto method, which results in the signature clean, crisp taste. This sake is one brew to please every discerning palate, with its distinctive, rich flavour slightly tart with a slight semblance of pears. It can be best savoured either at room temperature or chilled. Recommended pairing with satsuma age (fish cake), garlic flavour chicken wings, sushi or steamed fish.

SMV: +3.5
Alcohol: 15%
Prefecture: Hyogo 兵庫

Kiku-Masamune Koujyo Shiboritate Junmai Sake

This fantastic value for money sake has a refreshing with a strong peach and pineapple tropical fruit flavour. A new world saké with strong fruit flavours on a crisp, clean saké using old-world production methods. Recommended pairing with gyoza, chives, minced meat, truffle spaghetti, saba sashimi and grilled rice mochi.

Based in Kobe, Kiku-masamune brewery has been consistently producing outstanding saké for over 350 years (it was established in 1659). With an emphasis on high quality and the use of traditional methods, it has since become one of Japan’s leading saké brands.

SMV: -2 
Alcohol: 15%
Prefecture: Hyogo 兵庫

Kiku-Masamune Shiboritate Junmai Daiginjyo Sake

The Shiboritate Junmai Daiginjyo is the masterpiece of the Kiku-Masamune sake brewery. This sake is brewed only during the winter months under the careful supervision of a Tamba-Toji Master, featuring the exquisite harmony of a dry and crisp aftertaste. Recommended pairing with uni, abalone, seaweed, soft tofu stew, claypot rice, fried lotus chip and crab leg sashimi.

 SMV: +3.5
Alcohol: 16%
Prefecture: Hyogo 兵庫