カット わかめ 「美人」
Maruya Cut Wakame increases in size after soaking into water. It can be used for Miso Soup, Seaweed salad, etc.
Available in 200g
Cook Miso Soup in 2 Simple Steps
2. Place a few piece of Wakame Seaweed and tofu for a enhanced flavor.
Prepare Seaweed Salad in 3 Simple Steps
1. Soak Wakame seaweed in boiling water for it to expand
2. Place Wakame seaweed and your favourite ingredients into a bowl