Japanese Name: 玉乃光 備前 雄町 純米大吟醸酒
The Tamano Hikari Bizen Omachi Junmai Daiginjyo Sake is made with Omachi rice, a rare variety of rice regarded as the best for making sake. It has a slightly dry and clear taste, with a fruity aroma and a deep flavour. The sake pairs well with Japanese sushi and tempura, as well as fish-based French and Italian dishes.
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Available in 300ML, 720ML, 1.8LTR
- Grade: Junmai Daiginjyo
- Rice Type: Omachi
- Rice Polishing Ratio: 50%
- SMV: +3.5
- Alcohol: 16%
- Prefecture: Kyoto
- Brewery: Tamano Hikari
- Taste Profile: Aromatic
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