Japanese Name: 李白 「純米大吟醸」
Comes in limited bottles only available in this Summer season. Rihaku Junmai Daiginjyo Sake uses Yamada-Nishiki rice as ingredients, the best sake rice, have polished down to 45%. This results in the aromatic aroma and rich taste but still refreshing last. Best enjoy under 10℃ temperature.
Available in 720ML
- Grade: Junmai Daiginjyo
- Rice Type: Yamada Nishiki
- Rice Polishing Ratio: 45%
- SMV: +4
- Alcohol: 15-16%
- Prefecture: Shimane
- Brewery: Rihaku Sake Brewing
- Taste Profile: Aromatic
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