Calpis

Japanese Name: カルピコ オリジナル

Calpico Original is a non-carbonated drink made from milk and lactobacili, and is a very popular drink for the Japanese. It is refreshing and light, with a clean milky and yogurt flavour. It is refreshing at any time, and is best served chilled or on the rocks for maximum enjoyment.

Japanese Name: カルピコ 白桃

Calpico White Peach is a non-carbonated drink made from milk and lactobacili and dash of pure Japanese peach puree. The distinct taste of white peach has a refreshing and light flavour, making this drink one of the most popular in the Calpico series. Can be served on the rocks or chilled for maximum enjoyment.

Japanese Name: カルピコ ライチ

Calpico Lychee is a non-carbonated drink made from milk and lactobacili and a dash of pure lychee juice, a tropical fruit in Asia. The pairing of calpico and lychee creates a unique sensational taste that leaves drinkers wanting more. Can be served on the rocks or chilled for maximum enjoyment.

Japanese Name: カルピコ マンゴー

Calpico Mango is a non-carbonated drink made from milk and lactobacili and a dash of pure mango juice. It is refreshing and light, sweet and tangy with a hint of fresh mango and yogurt flavours. Can be served on the rocks or chilled for maximum enjoyment.

Japanese Name: カルピコ コンセントレイティッド

Calpico Concentrated is a non-carbonated drink made from milk and lactobacili. It is a concentrate, and is to be served with water as a refreshing beverage. It can be served as part of a cocktail as well for a unique taste.