Indulge in luxury seafood from your favourite Japanese restaurants and try it yourself at the comfort of your own home. Enjoy the fun of being a sushi chef and host izakaya parties without breaking the bank.
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For all orders above $100
Kaneko Premium Nakagawa Fugu Mirin Boshi (Dried Pufferfish)
Regular price $82.00Japanese Name: カネコウ中川 ふぐみりん干し
High-quality blowfish dried in a carefully selected mirin. You can enjoy its aroma and texture just by lightly roasting. When roasted, it has a fragrant aroma and a rich flavour of the blowfish.
Available in 500g.
Kanefuku Karashi Mentaiko Barako (Cod Fish Roe)
Regular price $43.00Japanese Name: かねふく 辛子明太子ばらこ
Mentaiko is a speciality food of Fukuoka in Kyushu, known as its grainy texture with a mild spiciness. Kanefuku is one of the most famous Mentaiko manufacturing company. It is usually eaten with onigiri or in pasta but is also enjoyed by itself with sake.
Available in 500g.
Kanefuku Premium Karashi Mentaiko (Cod Fish Roe)
Regular price $17.00Japanese Name: カネフク からし明太子
Mentaiko is a speciality food of Fukuoka in Kyushu, known for its grainy texture with a mild spiciness. Kanefuku is one of the most famous Mentaiko manufacturing company in Japan. Enjoy the pure taste of mentaiko with Kanefuku Premium Karashi Mentaiko. Can be eaten with onigiri or in pasta but is also enjoyed by itself with sake.
Defrost mentaiko, gently slice open the cod roe sac and scrape the roe out of the sac membrane.
Note: Washing of the mentaiko is not required. Do not refreeze to maintain freshness.