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Ginrei Gassan Junmai Daiginjyo Sake
Regular price $36.00Japanese Name: 銀嶺月山 純米大吟醸酒
This Ginrei Gassan Junmai Daiginjyo Sake uses large luxurious Yamada-Nishiki yeast rice to ferment this perfect sake. After it has been brewed, the sake is kept in ice temperature for ageing and gives off a slightly sweet taste. This sake is suitable to drink chilled or at room temperature. Recommended pairing with fatty meats like pork belly and fish.
Available in 300ML and 720ML.
Ginrei Gassan Setchu Jyukusei Junmai Ginjyo Sake
Regular price $28.00 Sale price $26.50Japanese Name: 銀嶺月山 雪中熟成 純米吟醸酒
If you miss being in the throes of winter, then a glass of the award-winning Ginrei Gassan Junmai Ginjyo Setchu Jyukusei is all you need to recreate that feeling. Each sip of this pure, light sake and each whiff of its calming aroma brings forth an image of fresh snow. Recommended to be paired with fish, shrimp and lightly fried dishes.
Available in 300ML and 720ML
Ginrei Gassan Sasara Tsuki Junmai Sake
Regular price $24.00Japanese Name: 銀嶺月山 ささら月 純米酒
The Sasara Tsuki Junmai Sake comes from the Yamagata prefecture, a region with abundant mineral water and high-quality rice. The sake has a sweet aroma and moderate roundness and is best served chilled to complement light dishes.
Available in 300ML
Ginrei Gassan Junmai Jikomi Umeshu
Regular price $59.00Japanese Name: 純米酒仕込み 梅酒
Ginrei Gassan Jummai Jikomi Umeshu is made with Yazawa Plum, which is very rare. It has a delicious taste, balanced with sweetness and refreshing acidity. It is recommended to mix it with soda or with your own favourite beverage, perfect for anyday of the week.
Available in 720ML.
