Name: Hakkaisan 3 Years Snow Aged Junmai Daiginjyo Sake
Brand: Hakkaisan
SKU: JS 409
Price: 105.0 SGD
Availability: InStock

Hakkaisan 3 Years Snow Aged Junmai Daiginjyo Sake

Hakkaisan 3 Years Snow Aged Junmai Daiginjyo Sake - Sake inn

Hakkaisan 3 Years Snow Aged Junmai Daiginjyo Sake

$105.00

Tax included.

Sake Day Free Gift: Purchase TWO bottles of 720ml Hakkaisan 3 Years Snow Aged Junmai Daiginjyo Sake and receive a set of Hakkaisan Glass and Masu Cup for free!

Japanese Name: 八海山「雪室貯蔵３年」純米大吟醸

Limited Seasonal Sake - The Hakkaisan Yuki-Muro Chozo Junmai Daiginjyo is a true product of nature, having been naturally chilled and gently aged in a snow storage room for 3 years. This results in a smooth and well-rounded taste, coupled with an elegant aroma and a cleansing finish. Recommended to be pair with fatty fish like tuna or otoro.

Available in 720ML.

Kubota Seasonal Junmai Daiginjyo Sake - Sake Inn

Kubota Seasonal Junmai Daiginjyo Sake

$35.00 $27.00

Tax included.

Japanese Name: 久保田純米大吟醸酒

Special edition with limited bottles for Summer! The floral aroma reminiscent of pear and melon and the delicate balance of sweetness and sourness spread across your tongue each sip, and the aftertaste rolls in pleasantly like an echo. A special edition from the usual Kubota Manjyu & Senjyu.

500 years of sake making experience have culminated in Kubota, a sake said to be one of the finest around. This crowning achievement has a plush texture with several layers of flavour. Each sip is a new journey, revealing more and more, like watching an artist paint up a gorgeous portrait. With countless gold medals under its belt and this highly recommended Kubota sake has a timeless taste that can be enjoyed with any food. Recommended pairing with premium meat such as Kobe wagyu beef and Black pork.

Available in 720ML

Kubota Manjyu Junmai Daiginjyo Sake 1800ml

Kubota Manjyu Junmai Daiginjyo Sake 720ml

Kubota Manjyu Junmai Daiginjyo Sake

$100.00

Tax included.

Japanese Name: 久保田　万寿純米大吟醸酒

The Kubota Manjyu Junmai Daiginjyo Sake is one of the most sought-after Daiginjyo in Japan. It is sophisticated yet very drinkable, with a nose containing a balance of honeysuckle and tuberose. Subtle flavours of fuji apple and tart pear are also present. Best enjoyed chilled.

500 years of sake making experience have culminated in Kubota Manju, a sake said to be one of the finest around. This crowning achievement has a plush texture with several layers of flavour. Each sip is a new journey, revealing more and more, like watching an artist paint up a gorgeous portrait. With countless gold medals under its belt and more than a few high recommendations, Kubota Manju’s timeless taste is one that you will always enjoy.

Available in 720 ML and 1.8LTR

Hakkaisan Junmai Daiginjyo Sake

$25.00

Tax included.

Japanese Name: 八海山「純米大吟醸」

Hand made Koji and spring water from melted snow – “pure water of the god Raiden” is used to brew this Junmai Daiginjyo. By using Yamadanishiki, Gohyakumangoku, and Miyamanishiki sake rice – all polished down to 45% remaining – this Junmai Daiginjyo reflects Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed. This refined sake is great with food and it has a pronounced clarity, a clean taste, and an elegant, gentle sweetness that will enhance the flavour of any cuisine.

Available in 180ML, 300 ML, 720 ML and 1.8 LTR

Hakkaisan Tokubetsu Junmai Sake | Sake Inn

Hakkaisan Tokubetsu Junmai Sake

$26.00

Tax included.

Japanese Name: 八海山特別純米酒

The Hakkaisan Tokubetsu Junmai Sake is produced only for export to markets out of Japan. The rice is polished down to 60% to produce clean, junmai-style sake. Its well-balanced, mellow and elegant flavour is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures. Recommended pairing with all types of meat with different cooking.

Available in 300ML and 720ML

Ninki-Ichi Gold Ninki Junmai Daiginjyo Sake

Ninki-Ichi Gold Ninki Junmai Daiginjyo Sake

$30.00

Tax included.

Japanese Name: 人気一ゴールド人気純米大吟醸

This slightly dry Ninki-Ichi Gold Ninki Junmai Daiginjyo Sake presents a fantastic ensemble of aroma and taste. It is smooth and clean with a refreshing finish. Definitely one of our sommelier's recommended sake.

Available in 300ML and 720ML

Kubota Senjyu Ginjyo Sake 720ml - Sake Inn

Kubota Senjyu Ginjyo Sake

$19.00

Tax included.

Japanese Name: 久保田千寿吟醸酒

The Kubota Senjyu Ginjyo Sake has flavours of caramel and cocoa in a dry and clean package. Its nose contains hints of dried fruit, minerals, nutmeg and plum, and is best enjoyed at room temperature.

500 years of sake making experience have culminated in Kubota sake, a sake said to be one of the finest around. This crowning achievement has a plush texture with several layers of flavour. Each sip is a new journey, revealing more and more, like watching an artist paint up a gorgeous portrait. With countless gold medals under its belt and more than a few high recommendations, Kubota Senjyu’s has a timeless taste and is much lighter on the palate compared to Kubota Manjyu. Recommended pairing with all types of fish and vegetables.

Available in 300ML

Kubota Senjyu Junmai Ginjyo Sake - Sake Inn

Kubota Senjyu Junmai Ginjyo Sake

$60.00

Tax included.

Japanese Name: 久保田「千寿」純米吟醸

A balanced junmai ginjyo perfect for pairing, with an elegant, refreshing taste and gentle aroma. Enjoy its smooth and dry taste. Chilled, you’ll taste hints of tartness and a crisp finish. At room temperature, the tartness comes further to the fore along with rich echoes of rice. Ideal to serve with lighter fare as well as heavier, creamy dishes.

Available in 720 ML

Rihaku Dreamy Clouds Nigori Tokubetsu Junmai Sake

$55.00

Tax included.

Japanese Name: 李白にごり特別純米

The Rihaku Dreamy Clouds Nigori Tokubetsu Junmai Sake is an unfiltered sake with a very light nose filled with cream and white grape elements. It is clean and easy, with a semi-sweet appearance and a very smooth finish. The rice flavours are also joined in by gentle hints of nuts in the long finish.

Available in 720ML

Kikusui Perfect Snow Nigori Sake

$30.00 $24.00

Tax included.

Japanese Name: 菊水パーフェクトスノーにごり酒

Kikusui Perfect Snow – The king of Nigori Sake. From the birthplace, Japan’s top Nigori Sake (unfiltered sake) brewer, Kikusui. Perfect Snow is a white, cloudy sake reminiscent of pure snow, with a crisp, dynamic flavour despite its sweet, full-bodied palate. Recommended pairing with lotus chip, truffle fries, kara-age chicken and tuna.

Available in 300ML

Echigo Koshino Happo Daiginjyo Sake

$33.00 $28.00

Tax included.

Japanese Name: 越乃八豊大吟醸酒

Soft and savoury daiginjyo sake from Niigata family-owned brewery. Koshi no Happo has a classic taste of Niigata style 'dry yet rich'. This sake has a dry yet rich after taste when savouring. Its intense deep aroma lifts up the appetite when paired with food. Recommended pairing with meat and cha-grilled vegetables. One of our sommelier recommendations for sake lovers who are into food pairing.

Available in 300ML.

Hakkaisan Tokubetsu Honjyozo Sake

$60.00

Tax included.

Japanese Name: 八海山特別本醸造酒

The Hakkaisan Tokubetsu Honjyozo Sake is the brewery's classic sake and carries a refreshingly smooth and mellow taste. It is best enjoyed either chilled or warmed, which enhances its delicate aroma. Recommended pairing with eel (unagi), curry or donburi.

Available in 300ML and 720ML

Hakkaisan Junmai Daiginjyo Sake Seasonal Special

$88.00 $70.40

Tax included.

Japanese Name: 純米大吟醸八海山時季限定

It has a mild ginjyo aroma, gentle umami and acidity, and it has a fresh, dignified and elegant flavour. It can be enjoyed in any temperature range and it is a lovely sake for a gorgeous dinner table with your loved ones.

Available in 720 ML

Koshi No Kanbai Bessen Ginjyo Sake 1800ml | Sake Inn

Koshi No Kanbai Bessen Ginjyo Sake 720ml | Sake Inn

Koshi No Kanbai Bessen Ginjyo Sake 300ml | Sake Inn

Koshi No Kanbai Bessen Ginjyo Sake | Sake Inn

Koshi No Kanbai Bessen Ginjyo Sake

$29.00

Tax included.

Japanese Name: 越乃寒梅別撰吟醸

Sommelier's Pick - This sake is known for its pleasant, refreshing taste and is made from speciality sake-brewing rice and a yeast variety that produces a light-bodied, fragrant sake. When served at room temperature or chilled it has a refreshing taste that is the hallmark of the tanrei karakuchi style, and features a more expansive flavour when warmed. Recommended pairing with okonomiyaki, chirashi don, oyster.

Available in 300ML, 720ML, and 1.8LTR

Shirakawago Sasa Nigori Junmai Ginjyo Sake 720ml

Shirakawago Sasa Nigori Junmai Ginjyo Sake 300ml

Shirakawago Sasa Nigori Junmai Ginjyo Sake

$25.00

Tax included.

Japanese Name: 白川郷ささにごり純米吟醸

The Shirakawago Sasa Nigori Junmai Ginjyo Sake is lightly cloudy, full-bodied sake brewed from a hand-craft brewery in Gifu. It is produced through a careful, long-term fermentation at low temperatures, resulting in a harmonised balance of freshness and restraint, and a sophisticated taste.

Available in 300ML and 720ML

Naraman Junmai Sake

$21.00

Tax included.

Japanese Name: 奈良万純米酒

Naraman Junmai Sake is both grainy and herbal on the nose and has flavours reminiscent of an earthy awamori (shochu made from long-grain rice). With an unexpected sharp finish, this sake is best paired chilled with rich, oily foods like steak or Japanese curry. Avoid lighter fare like sushi or steamed vegetables.

Available in 300ML and 720ML

Koshi No Kanbai Sai Junmai Ginjyo Sake

$74.00

Tax included.

Japanese Name: 越乃寒梅灑純米吟醸酒

The Koshi No Kanbai Sai Junmai Ginjyo Sake is the result of the brewery’s successful quest to achieve the perfect Junmai Ginjyo. With its brewing aesthetic inspired by the dignity and grace of a plum tree, this elegant drink embodies an unassuming fullness, a soft aroma, smooth finish, and a crisp aftertaste.

Sai is made from Gohyakumangoku and Yamadanishiki rice with a polishing ratio of 55%. The refined, crisp taste of this ginjyo sake, another heir to the Koshi no Kanbai heritage, comes from the Ishimoto Sake Brewery’s mastery of using special sake-brewing rice and low-temperature ageing techniques.

To make Sai as palatable as possible for first-time sake drinkers, we used a junmai blend that accentuates the umami of the rice but made sure that the brew would still deliver a light, understated taste. Although delicious at any temperature, we recommend drinking it at around 10°C, but can also be enjoyed hot or cold. Recommended pairing with fish cuisines.

Available in 720ML and 1.8L

Okunoto no Shiragiku Junmai Ginjyo Sake

$78.00

Tax included.

Japanese Name: 白藤酒造奥能登の白菊純米吟醸

The Hakuto Shuzo Okunoto no Shiragiku Junmai Ginjyo Sake is a sweet sake, with a mild flavour that makes it easy to drink. It is best served warm to enjoy its aromas, or at room temperature to retain its softness.

Available in 720ML

Ninki-Ichi Ao-Ninki Ginjyo Sake

$24.00 $20.00

Tax included.

Japanese Name: 人気一青人気吟醸酒

Ninki Ichi Ao Ninki Ginjyo is brewed from Fukushima sake rice 'Chiyonishiki' and Niigata rice 'Gohyakumangoku'. Distilled alcohol and Yeast is added to brew this green label, with slight acidity and sharp palate yet giving a smooth aftertaste. Best served with salads and grilled fish.

Available in 300ML and 720ML

Echigo No Karakuchi Junmai Sake - Sake Inn

Echigo No Karakuchi Junmai Sake

$24.00

Tax included.

Japanese Name: 越後の辛口純米酒

Brewed from a boutique sake brewery located in a small town at Niigata. The Echigo No Karakuchi Junmai Sake is a very hearty sake, with a unique nose containing blends of steamed rice, cocoa, and musky aromas. It uses premium Niigata home-grown rice-like ‘Gohyaku Mangoku’ for the earthy aroma and complex bodied. It also has strong rice and umami characteristics and has a smooth yet dry aftertaste. This boutique's sake is best enjoyed either chilled, at room temperature, or warm. Best paired with lighter food profiles like tempura, steamed fish, tofu, and onigiri.

Available in 300ML and 720 ML

Get it in a bundle, comes with 2 sake shot glasses for the perfect drinking session.