Okunomatsu George Sparkling Junmai Daiginjyo Sake
Japanese Name: 奥の松 醸侍 純米大吟醸 スパークリング
Made using the secondary fermentation method similar to Champagne, with aromas of Muscat Grape, Strawberry and Citrus, with flavours of Berries, Mango and Pear, finished with a touch of dryness to the palette.
Available in 720ML
- Grade: Junmai Daiginjyo
- Rice Polishing Ratio: 50%
- SMV: -25
- Alcohol: 11%
- Prefecture: Fukushima
- Brewery: Okunomatsu Sake Brewery
- Taste Profile: Aromatic
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