Japanese Name: 薩摩宝山. 芋焼酎
Made from the selected sweet potato with white rice koji, ideal to be drunk on the rocks or with ice water. Deep aromas of sweet potatoes and a strong impact makes it a well-structured product that would appeal to all shochu fans.
Available in 720ML.
- Alcohol: 25%
- Prefecture: Kagoshima
- Brewery: Nishi Shuzo
- Taste Profile: Aged
- Shochu Ingredients: Sweet potato (Imo)
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