Soy Sauce

Japanese Name: マルキン うすくちしょうゆ

Marukin light soya sauce with soy sauce manufacture tradition that has been nurtured by the rich nature of Setouchi ocean. The rich fragrance and mellow flavor are very fresh. Ideal for dishes whose the original color of ingredients is important.

Available in 500ml.

Japanese Name: 超特選減塩しょうゆ

Marukin Genen Shoyu managed to cut 40% of salt content, with remaining the original deep flavor and aroma. Its strong umami flavor is suitable for going with dishes such as Sashimi and Vegetable pickles.

Available in 1ltr.

Japanese Name: たまり　醤油（超特選）

Yamazumi Tamari Shoyu has a deep soya sauce flavour with a pleasant sweetness. It is suitable for marinating sashimi, seasoning simmered vegetables, etc.

Available in 1.8 LTR.

Japanese Name: 山田醸造（新潟） 減塩醤油　[華]　

20% salt reduction from normal soy sauce. It is healthy, yet has a deep umami flavour and richness, you can enjoy the taste of the ingredients and the flavour of soy sauce. The most characteristic point is the scent since this brewed soy sauce is aged with the bonito flakes, the moment you open the lid you would notice its rich scent.

Available in 500 ML.

Japanese Name: さしみ しょうゆ

Marukin Sashimi Shoyu has a thick texture with a rich and deep taste. Of course it goes well with sashimi, and also with Sushi and Tofu. As it has a dark colour, it can be used for skewer such as kabayaki, yakitori, etc.

Available in 200ml.

Japanese Name: すきやき の たれ（ストレート）

Marukin Sukiyaki No Tare is a Honjyo dark soya sauce based, with a mixture of Hon-mirin, sugar and starch syrup. With this item you can easily make authentic sukiyaki. It can be used for meat, potatoes, and Donburi.

Available in 400ml. 

Japanese Name: ヒガシマル薄口酱油

JAS special grade (honjozo) light soy sauce. It is a standard of light soy sauce that has a mild and light aroma and is fully aged. No chemical seasonings, preservatives, colourings or sweeteners are used. Use it for a wide range of dishes whose original colour and aroma of the ingredients are important.

Available in 1.8 LTR

Japanese Name: マルキン こいくちしょうゆ

This is Marukin Koikuchi soya sauce (dark soy sayce), which has the tradition of soya sauce production that has been nurtured by the rich nature of Setouchi ocean. The rich fragrance and mellow flavor are very fresh. Best for sashimi and simmered vegetables.

Available in 1 LTR. 

Japanese Name: さしみしょうゆ

Yamagen Sashimi Shoyu enhances a fish taste with its sweet flavour. This tabletop size is convenient for everyday house use. Not only can you use it for sashimi, but it also can be used for sushi and stews.

Available in 150 ML.