Japanese Name: マルキン かき醤油
Marukin Kaki Shoyu is a Japanese style of oyster soy sauce, its deep and rich flavour makes it perfect for stir-fry, rice, or really anything you want. Add it to any Japanese or Chinese recipes that you are planning to make for that additional umami flavour.
Available in 360 ML
Expiry Date:
More from Sake Inn
You may also like
Recently viewed