Japanese Name: 奈良万 純米酒
Naraman Junmai Sake is both grainy and herbal on the nose and has flavours reminiscent of an earthy awamori (shochu made from long-grain rice). With an unexpected sharp finish, this sake is best paired chilled with rich, oily foods like steak or Japanese curry. Avoid lighter fare like sushi or steamed vegetables.
2018 U.S. National Sake Appraisal: Gold award
Available in 300ML and 720ML