Japanese Name:【芋焼酎】紅薩摩芋仕込 赤利右衛門

Satsuma shochu “Akarigemon” is made from sweet potato called “Bani Satsuma” from Minami-Satsuma.

The sweetness and gorgeousness of Beni Satsuma is brwewed with a traditional bewery’s white rice koji called “Kogane Sennuki” to maximize the original flavor . It has a elegant mellow aroma and deep sweet potato taste.

Available in 900ml.

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• Alcohol: 25%
  
  
• Prefecture: Kagoshima
  
  
• Brewery: Ibusuki
  
  
• Taste Profile: Aged
  
  
• Shochu Ingredients: Sweet potato (Imo)