Details
- Type: Barley (Mugi)
- Alcohol: 30%
- Prefecture: Oita
- Brewery: iichiko Brewery
- Taste Profile: Aged
- Awards: 2018 San Francisco World Spirits Competition - Category Best Award
2016 International Wine & Spirits Competition (IWSC) - Shochu award
2016 International Wine & Spirits Competition (IWSC) - Outstanding award