Japanese Name: 菊正宗 生モト純米酒
The Kiku Masamune Kimoto Junmai Sake is brewed by the traditional method. By adopting this age-old way, it creates a crisp and dry Junmai sake without its rough taste. Recommended to pair with Japanese dumpling like gyoza, cheese tofu, salmon with yuzu, kushikatsu, yakitori meat wrapped with mochi.
Available in 180ML.